Hugl Zweigelt dry 1.0L

Rubinroter Zweigelt aus dem Weinviertel: rote Frucht, lebendige Säure, samtige Tannine.

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Hugl Zweigelt dry 1.0L

The Hugl winery is one of Austria's young, up-and-coming businesses, which the young Martin Hugl, just 25 years old, took over from his father two years ago together with his wife Sylvia. Nestled in the idyllic wine region near the Czech border, the winery is located in the small town of Poysdorf, in the heart of the picturesque Weinviertel. Only the finest grapes are harvested and processed with extensive experience and expertise. After harvesting, the ripe grapes are destemmed and fermented on the skins. The wine is then aged in large oak barrels. Hugl's Blauer Zweigelt is a ruby-red estate wine with a refreshing fruitiness, pleasant acidity, and slightly velvety tannins – balanced and harmonious.
Country of Origin Austria
Region Weinviertel
Grape Variety Blauer Zweigelt
Wine Color red wine
Vintage 2023
Alcohol Content 13.0% Vol.
Residual Sugar 2.0 g / l
SKU :V05917
Taste Dry
Pairs with Geflügel, Gans, Gegrilltem
Serving Temperature 14-16°C
Closure Type Schraubverschluss
Aging Holz
Bottle Size 1.0 l
Producer Hugl/Wimmer
Distributor
Nutritional values per 100 ml
Energy kJ 364 kJ
Energy kcal 87 kcal
Fat 0 g
Fat, of which saturates 0 g
Carbohydrates 0.2 g
Carbohydrates, of which sugars 0.2 g
Protein 0 g
Salt 0 g
Allergens Sulfites
Logo des Weinguts Hugl/Wimmer aus Poysdorf im österreichischen Weinviertel

Hugl/Wimmer

The Hugl winery is one of Austria's young, up-and-coming businesses, which Martin Hugl and his wife Sylvia took over from his father a few years ago. Nestled in the idyllic wine region near the Czech border, the winery is located in the small town of Poysdorf, in the heart of the picturesque Weinviertel. Since 2021, Hugl wines have been entitled to bear the "Sustainable Austria" quality seal. From vineyard work to winemaking and bottling, our entire operation underwent a thorough sustainability review. The certification process assessed the economical use of water, energy, and chemical fertilizers, the efficient use of machinery, fair working conditions, and sustainable business practices.

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