
Georg Breuer Riesling Sekt brut Winzersekt b.A. 0.75L

Georg Breuer Riesling Sekt brut Winzersekt b.A. 0.75L
A traditional sparkling wine (Winzersekt) from the Rheingau that shows what happens when a traditional winery specializing in Riesling approaches sparkling wine production with the same care as its still wines. Georg Breuer, a firm address for mineral Rheingau Rieslings for decades, brings the strengths of the grape variety directly into the glass here.
The winery manages vineyards in Rüdesheim, Rauenthal, and Lorch — all locations known for Riesling with depth and structure. The Sekt b.A. carries this origin: fine Riesling fruit with the typical Rheingau acidity structure, aromas of citrus peel and green apple, a hint of quince in the background. The perlage is fine, the finish dry and characterized by a light minerality.
Classic as an aperitif, but also with light appetizers such as asparagus with hollandaise sauce, salmon, or goat cheese on bread. Serving temperature: 7–9 °C.
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Georg Breuer Winery from Rüdesheim – Rieslings you won't forget. Clear, precise, full of character. The steep slopes of the Schlossberg hill, with terraces of up to 65 percent incline, are no place for machines. Here, handwork, experience, and a good intuition are what count. Only the best grapes make it into the bottle – the rest stay out. That's a principle, not a promise. In the glass: mandarin peel, red apple, white peach. Slender, vibrant, straightforward. And a special detail: Every year, an artist designs the label for the Schlossberg wine. An invitation to take a closer look – at the bottle and at what's inside.
Rüdesheim am Rheingeorg-breuer.com






















