


Berg Rottland Riesling QW Rheingau
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Berg Rottland Riesling QW Rheingau
Dry Riesling from one of the most famous steep slopes in the Rheingau: The Berg Rottland from Georg Breuer combines dense fruit with a taut, salty structure and shows how much tension is contained in a quality wine from Rüdesheim.
The Berg Rottland site is located on the eastern edge of Rüdesheim, steeply south-facing and above the Rhine. The sun hits the rows of vines here all day long, and the slope stores heat. Blue clay slate defines the wine with clear, stony minerality. The Georg Breuer winery is closely linked to the Rheingau and its Riesling sites, and this wine puts origin before opulence.
In the glass, peach and apricot appear, along with mandarin peel and a fine nutty note. On the palate, lively acidity carries the dense fruit, the texture is juicy and at the same time precise. The finish remains mineral and lingers. Serve it at 8 to 10 °C, for example with fried zander, sweetbreads or mature mountain cheese. It also goes with mildly spiced Asian cuisine with ginger and lemongrass, as well as a relaxed evening with friends at the table.
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The Winery
Weingut Georg Breuer from Rüdesheim – Rieslings you won't forget. Clear, precise, full of character.
The steep slopes on the Berg Schlossberg, with terraces of up to 65 percent incline, are no place for machines. Here, manual labor, experience, and a good instinct count. Only the best grapes make it into the bottle – the rest stays out. That is an attitude, not a promise.
In the glass: mandarin peel, red apple, white peach. Slim, lively, straightforward.
And a special detail: every year, an artist designs the label of the Berg Schlossberg. An invitation to take a close look – at the bottle and at what is inside it.
Rüdesheim am Rheingeorg-breuer.com














































































