Bassermann-Jordan Pinot Noir dry

Pinot Noir from the Palatinate, as it should be: fruit-forward, with a fine structure and the unmistakable bitter almond note of the grape variety.

Bassermann-Jordan is one of the oldest wineries in the Palatinate – rooted in Deidesheim for generations. The grapes for this Pinot Noir come from southeast-facing vineyards in Königsbach and Ruppertsberg, where the warm Palatinate climate promotes ripening. Selective hand-harvesting and open-vat fermentation ensure depth of flavor. It was aged in large oak barrels – a method that allows the wine to breathe without overpowering it with oak aromas.

The nose reveals fresh and crisp aromas of raspberry and strawberry. On the palate, delicate nuttiness and the varietal characteristic of bitter almond follow – a reliable marker of an honest Pinot Noir. The texture is velvety, the body medium-bodied, and the finish pleasantly dry.

Ready to drink now. Best served at 16–18 °C . Pairs well with salmon trout with herb butter, light roast meat, or a mature Tomme cheese. Also a good choice for a casual midweek dinner.