Val de Rance - French Cider Ginger Lemon - 0.33L

Breton cider with ginger and lemon, slightly cloudy, fresh-fruity.

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Val de Rance - French Cider Ginger Lemon - 0.33L

A cider from Brittany that goes beyond the classic apple base: Val de Rance combines tart cider apples (Avrolles) with sweet varieties like Douce Coët – this gives the cider a natural balance between acidity and fruit sweetness. Ginger and lemon are added as deliberate accents, not as dominant flavors.

Slightly cloudy in the glass, amber in color, with fine bubbles and a gentle body. The nose offers fresh ginger and citrus peel, while the palate reveals natural fruit sweetness and a lemony finish. Serve well chilled at 6–8 °C – ideal as an aperitif, with Breton crêpes, or with Asian-spiced dishes where the ginger notes complement the cuisine.

Origin France
Alcohol 4,5 % Vol.
Serving temp. 8–10 °C
Volume 0,33 l
Country of origin France
Alcohol content 4,5 % Vol.

The Producer

Val de Rance

Val de Rance is the brand of the cooperative Les Celliers Associés, which was founded in 1953 by twelve apple farmers in the Rance Valley of Brittany – with the goal of joining forces and creating a real Breton cider.

Today, the cidery in Pleudihen-sur-Rance is one of the most important cider producers in France and is considered the most awarded cidery at the Concours Général Agricole in Paris.

What distinguishes the cooperative is its consistent signature: more than 99% pure apple juice, no additives, carefully selected old Breton apple varieties – monitored by Maître de Chai Alain Le Page from the first pressing to bottling. No wonder Val de Rance is at home in over 70 countries and countless Breton crêperies today.

Pleudihen Sur Rancevalderance.com