Signum Aetnae Etna DOC Riserva

Vom Nordhang des Ätna, 650 m: Wildblumen, rote Früchte und edle Gewürze.

Sale price162,18 € 0.75l (216,24 €/l)

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Signum Aetnae Etna DOC Riserva

A red wine that embodies the energy of Mount Etna: mineral, complex, with the characteristic tension of volcanic soils.

Firriato is one of Sicily's most renowned wineries and recognized the potential of Mount Etna early on. The vines for the Signum Aetnae grow on the volcano's northeastern slopes at an altitude of around 650 meters – one of the cooler, windswept sites on the mountain. The vineyards date back to the second half of the 18th century, making the vines among the oldest in the region. Grown on volcanic lava rock with low yields, these vines produce grapes of exceptional concentration.

In the glass, the Riserva displays aromas of wild cherry, pomegranate, and dried violets, underpinned by notes of dark spices and a distinct mineral undertone – typical of the ash soils of Mount Etna. The palate is medium-bodied, the tannins firm but without harshness, the acidity fresh and persistent. The finish is spicy and smoky.

Serving temperature: 16–18 °C. Drinking window: 2025–2032. Pairs well with braised lamb, wild boar ragù with polenta or mature Pecorino Siciliano.

Country of Origin Italy
Region Sicily
Grape Variety Nerello Mascalese
Wine Color red wine
Vintage 2015
Alcohol Content 14.5% Vol.
SKU :VJ1325-2015
Serving Temperature 16-18°C
Closure Type Natural cork
Bottle Size 0.75 l
Producer Firriato
Distributor
Allergens Sulfites
Logo des sizilianischen Weinguts Firriato, gegründet 1985 von Salvatore Di Gaetano und Vinizia Novara.

Firriato

Firriato – a winery in Sicily, founded in 1985 by Salvatore Di Gaetano and his wife Vinizia Novara. What they have built is now one of the largest and most highly regarded wineries on the island. Six locations in western Sicily, encompassing around 300 hectares of vineyards on tuff and red sand. They produce 4.25 million bottles annually, three-quarters of which are exported to over 30 countries. Predominant grape varieties are Nero d'Avola and Grillo, along with Cabernet Sauvignon, Chardonnay, and Syrah. Organic farming according to "BioAgriCert" standards and a Gambero Rosso star – this is top-class Sicilian wine that you can taste.

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