Scharlachberg Riesling *** GG QW Rheinhessen 0.75L

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From the red weathered slate of the Scharlachberg – one of the most famous sites in Rheinhessen. Dry Riesling with mineral depth, clear acid structure, and spice. Pairs with fish, light meat, or strong cheese.

Sale price60,00 € 0,75 l (80,00 €/l)

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Scharlachberg Riesling *** GG QW Rheinhessen 0.75L

The Scharlachberg is one of the best-known single vineyards in Rheinhessen — a steep slope above Bingen, whose red weathered slate actually lights up scarlet in the evening sun. From this soil, the Riesling draws a minerality that clearly distinguishes it from the lighter wines of the plain.

Weingut Prinz Salm has been farming the site for generations and is one of the houses that established Rheinhessen as an origin for serious Rieslings. The Große Gewächs — the highest quality level of the VDP — stands for hand-picked grapes from the heart of the site and strict selection in the cellar.

In the glass, the wine shows aromas of white peach, citrus zest, and a fine herbal spice. The acidity is precise and taut, the body dense, the finish long and characterized by a salty, slatey note — typical for this volcanic soil structure.

Serving temperature 10–12 °C. Pairs well with grilled sea bass with lemon butter, veal medallions with lemon butter, or ripe mountain cheese. It also cuts a fine figure as an accompaniment to Asian dishes with clear spice.

Grape Variety Riesling
Taste Dry
Alcohol 13 % Vol.
Volume 0,75 l
Country of Origin Germany
Region Rheinhessen
Grape Variety Riesling
Wine Color White Wine
Vintage 2021
Alcohol Content 13 % Vol.
Acidity 6.9 g

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Logo des Weinguts Prinz Salm aus Wallhausen an der Nahe, gegründet um 1200, seit 32 Generationen im Familienbesitz.

Weingut Prinz Salm

VDP Member Estate

The German winery Prinz Salm is now managed in the 32nd generation and is located in Wallhausen in the Nahe region. It was probably founded around the year 1200. The owner of the winery is Michael Prinz zu Salm-Salm and calls 18 ha of vineyards his own. The soils of the vineyards mainly consist of green slate. In addition to the primarily grown grape variety Riesling, Pinot Blanc, Pinot Gris, Blanc de Noir or even Pinot Noir grapes are also processed into wines at the Prinz Salm winery. The best locations include, for example, the Wallhäuser Johannisberg or the Binger Scharlachberg. Up to 120,000 bottles of wine are produced here annually.

Wallhausenprinzsalm.de

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