Santa Maria Aragosta Rosé Brut Vino Spumante

A Sardinian rosé sparkling wine from the Cantina Santa Maria la Palma , a cooperative near Alghero on the northwest coast of Sardinia. The Aragosta line – named after the Sardinian lobster – represents unadulterated island character.

In the glass, a delicate light pink with copper highlights. On the nose, wild berries and ripe cherry, along with subtle floral notes. On the palate, fresh and medium-light, with lively bubbles. The Brut dosage keeps the wine dry; the finish is short and crisp with a saline note.

Serving temperature 6–8 °C . As an aperitif, with grilled prawns, oysters or Pecorino Sardo fresco.