Santa Maria Aragosta Vermentino di Sardegna

Strohgelb mit Mandelabgang — reife Äpfel, frische Säure, trockener Abgang.

Sale price7,95 € 0.75l (10,60 €/l)

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Santa Maria Aragosta Vermentino di Sardegna

At Cantina Santa Maria la Palma, the lobster symbolizes their Vermentino wines. These wines enjoy an excellent reputation due to their good value for money. The Cantina Santa Maria la Palma Aragosta Vermentino di Sardegna is a straw-yellow white wine with greenish reflections. Its aromas are reminiscent of ripe apples and are underscored by a fresh note. Its dry taste is fresh and lively, yet well-balanced, with a finish reminiscent of almonds. World Top 100 Value for Money - Wine Spectator 2018: 88 out of 100 points - Wine Spectator 2018 Recommendation - International Wine Challenge 2017: Bronze - Decanter World Wine Awards 2017
Country of Origin Italy
Region Sardinia
Grape Variety Vermentino
Wine Color white wine
Vintage 2025
Alcohol Content 12.5% Vol.
Residual Sugar 2.0 g / l
SKU :V06576-2025
Taste Dry
Pairs with Translation missing: en.food_pairing_values.antipasti,Seafood,Fish
Serving Temperature 10-12°C
Closure Type Cork
Bottle Size 0.75 l
Distributor
Nutritional values per 100 ml
Energy kJ 364 kJ
Energy kcal 87 kcal
Fat 0 g
Fat, of which saturates 0 g
Carbohydrates 0.2 g
Carbohydrates, of which sugars 0.2 g
Protein 0 g
Salt 0 g
Allergens Sulfites
Logo der Cantina Santa Maria la Palma, sardische Weingenossenschaft gegründet 1959 in Alghero

Cantina Santa Maria la Palma

Cantina Santa Maria la Palma – a story of farm workers who had nothing but land and an idea. After the agrarian reform of 1946, they received land between the Gulf of Alghero and the Bay of Ponte Conte. In 1959, 100 of them joined together to form a cooperative. Today, the winery combines modern technology with ancient traditions across 700 hectares. The Vermentino "Aragosta" has become a flagship of Sardinian white wines – good quality at attractive prices. Whether it's method, soil conservation, or technology: for them, quality always comes first.

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