
Salentein Barrel Selection Chardonnay

Salentein Barrel Selection Chardonnay
Twelve months in French barriques — that leaves its mark. This Chardonnay from Mendoza's Valle de Uco shows what Argentina's high-altitude climate (around 1,000 meters above sea level) can do to a classic Burgundy grape variety.
Bodegas Salenstein is one of the most renowned wineries in the Argentine Andes. This Dutch-Argentine family business cultivates its vineyards in the Valle de Uco using a strictly selective harvesting method—the Barrel Selection line exclusively processes hand-picked grapes from the best parcels.
In the glass, the wine shines a rich golden yellow. The nose offers aromas of mango, ripe yellow peach, and a hint of vanilla from the oak aging. On the palate, it is creamy and full-bodied, with a fresh acidity that balances the richness. The finish is warm, with caramel and a touch of roasted almonds.
Serving temperature: 10–12 °C . Pairs well with grilled sea bass, sole in butter sauce, veal medallions with mushroom cream sauce, or a mature Brie. Also convincing as a standalone evening wine without food.
Nutritional values per 100 ml
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Bodegas Salentein – founded in 1996 by Mijndert Pon. The winery in the Valle de Uco, about 100 kilometers south of Mendoza, is considered a pioneer of this wine region. Approx. 800 hectares of own vineyards at altitudes between 1,050 and 1,700 meters, directly at the foot of the Andes. Top quality is created here with meticulousness and great effort. Chief winemaker José Galante, one of Argentina's most influential oenologists, knows the Valle de Uco like hardly any other. A winery that impresses – in every respect.
Owen/Teckbodegasalentein.com















