
Riesling GG Niersteiner Hipping

Riesling GG Niersteiner Hipping
A Riesling that doesn't hide its origin from the Roter Hang (Red Slope) – and doesn't need to. The Niersteiner Hipping GG from St. Antony comes from the so-called "Käferberg," a north-facing section of the vineyard that produces cool, finely structured wines even in hot vintages.
The St. Antony winery cultivates some of the best parcels in the Niersteiner Roter Hang, one of the most historically significant winegrowing regions in Rheinhessen. The red slate of these steep slopes shapes the minerality of the wines like almost no other soil in the region.
The nose reveals apple fruit, accompanied by a distinct flinty minerality. On the palate, it is clear and delicately juicy – the acidity supports the wine without being sharp. Herbal and yeasty notes add depth to the fruit profile. The body is firm with noticeable backbone; a touch of extract sweetness provides balance without compromising its playful lightness.
Serving temperature: 10–12 °C. Drinking window: 2025–2033. Pairs well with pike-perch fillet on beurre blanc, goat cheese with herbs, or a classic vitello tonnato.
Do you know what happens when a steel company decides to make wine? That's the story of St. Antony . Founded in 1920 in a former limestone quarry, the winery has catapulted itself into the absolute top tier of Rheinhessen wines.
Here, everything revolves around the legendary Roter Hang (Red Slope ). Rieslings grow on the red slate soil, and they pack a punch: mineral, smoky, and full of power [citation:3]. Organic and biodynamic farming has been practiced here since 2006 [citation:2]. The wines from the Pettenthal, Orbel, and Hipping vineyards are among the best in Germany.
Let cellar master Dirk Würtz take you on a journey – from the powerful Blaufränkisch to the elegant Riesling. A truly top German winery waiting to be discovered!


























