Künstler Assmannshäuser Rosé Brut nature sparkling wine

Nine years on the lees – that's not a mistake, but by design. This rosé sparkling wine from the Künstler winery in the Rheingau region was made from pure Pinot Noir and was only disgorged in July 2025. Brut nature : no dosage, no sugar, no compromise.

The extended lees aging leaves a distinct mark: notes of brioche meet concentrated red berry fruit – sour cherry, raspberry – with a hint of walnut on the finish. Fine, creamy bubbles, an unusually dense body for a rosé sparkling wine. Not a light-footed aperitif, but a mature, structured glass with genuine depth.

Serve at 8–10 °C. Goes well with grilled salmon, tuna tataki or strong goat cheese.