Perlé Trentodoc

Ferrari Perlé – a single-varietal Chardonnay from Trento, vinified using the classic Tridentine method. The Ferrari estate, founded in 1902 at the foot of the Dolomites, is considered a benchmark for Italian quality sparkling wine.

After the second fermentation, the Perlé matures for several years on the lees in the bottle. The result: almond blossom, white peach, and a distinct bready note on the nose. On the palate, it is dry and firm, with fine bubbles and a creamy texture. A long, minerally fresh finish – typical of Chardonnay from high alpine altitudes.

Serving temperature 8–10 °C. Enjoy as an aperitif, with risotto bianco, grilled sea bass or mild mountain cheese from Trentino.