Good aroma but slightly sweet, just semi-dry

Appassimento Negroamaro Passito
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Appassimento Negroamaro Passito
The Appassimento from the Conte di Campiano estate is made from 100% Negroamaro Passito grapes. The grapes are dried on the vines for three weeks before being harvested by hand at the end of September / beginning of October. This is followed by maceration on the skins to extract the color and capture the complex aromas.
In the glass, the wine shows a brilliant ruby red color with orange tones. Intense and complex aromas unfold on the nose with notes of ripe fruit and herbs. On the palate, the wine has balanced, delicate tannins and a light almond taste on the finish. This wine is wonderful with spicy pasta dishes, red meat, or aged cheese.
Nutritional values per 100 ml
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Reviews
4.5 · 15 reviews
One of the best negroamaro wines at
This wine is simply perfect. Price and performance DIVINE
gladly again
Top Apassimento
Very fruity wine with a good finish to the
Was better before
Top price and performance.
Fine Appassimento at a low price
Definitely recommended
Out of 6 bottles, 4 bottles were not
Worth every penny.
Good
Met my expectations
85-86/100
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The Winery
A long time ago, a count from distant lands rode his handsome steed through the landscape of the Val Tramigna and climbed up to the plateau of Mount Crocetta. There, he sat on a stone to rest a while and noticed the beautiful landscape beneath him.
Daylight caressed the hills, bathed the profile of a castle, the steep roofs of the small, dark houses, the white paths, and the fertile farmland, and the gentle wind scattered itself against the stillness of the sky.
The landscape, the light scent of the must that reached his nose, and the peace in the time he felt advised him to find his home in this land. And so it came to be that from that day on, the people of the place called him CONTE DI CAMPIANO...
Cazzano di Tramigna - Veronacontedicampiano.com



































































