
Ramón Bilbao
Ramon Bilbao – Haro, Rioja Alta
Some wineries embody their character in their very name. Ramón Bilbao has stood for approachable yet serious Rioja wines since 1924 – handcrafted with a modern, forward-looking perspective. Founded by Ramón Bilbao Murga on Calle Cuevas in Haro , the heart of the Rioja Alta , the winery is now part of the Zamora Company, which has managed and consistently developed the estate since 1999 .
Rodolfo Bastida and the team
The key to the winery's modern direction is Rodolfo Bastida . A native of Rioja, he took on the role of head winemaker, technical director, and managing director in 1999 – and has led the project ever since. Bastida combines meticulous craftsmanship with innovative technology and the latest oenological insights. Working alongside him are Sara Bañuelos as Rueda director and Rosana Lisa as director of premium and research projects. Together, they cultivate a style that highlights the unique character of the vineyard sites without sacrificing accessibility.
Rioja Alta: Soils, climate, grape varieties
The vineyards around Haro benefit from a combination unparalleled in Rioja: mineral-rich clay soils and an Atlantic-influenced climate that provides freshness and structure. Tempranillo forms the backbone of the red blends; Garnacha, Graciano, and Mazuelo also grow in select parcels. Cellar technology is geared towards precision: temperature-controlled stainless steel tanks, cooled and heated wooden fermenters, and a barrel park of more than 16,000 casks , which are used for a maximum of five years. Before their first use, the casks are lightly toasted – the result is subtle vanilla notes that frame the fruit profile of the wines without overpowering it.
Beyond Rioja
Ramón Bilbao doesn't just think in terms of one appellation. His 240 hectares of vineyards are spread across Rioja, Rueda, and Rías Baixas. Since 2016, the estate has included Finca Las Amedias in Rueda : 60 hectares at an altitude of 770 meters, planted with Verdejo and Sauvignon Blanc – the foundation for fresh, aromatic white wines that go beyond the classic Rioja style. Rare varieties such as Maturana Blanca and Tempranillo Blanco round out the grape portfolio.
Prestige projects: Mirto and Lalomba
At the pinnacle of the range are two projects that showcase the winery's ambition. Mirto , the flagship wine, is made exclusively from Tempranillo vines over 90 years old, sourced from vineyards in eight villages surrounding Haro. Lalomba is the most ambitious chapter: a collection of single-vineyard wines that aspire to a place among Rioja's finest. Both lines embody what drives Ramón Bilbao – not volume at any cost, but precision where it matters most.
Awards and market position
The winery's track record speaks for itself: In 2014 , the IWSC named Ramón Bilbao the best Spanish winery. In 2018, the winery became the first in Spain to be certified as a "Wineries for Climate Protection"—proof that sustainability here is not just a marketing buzzword, but a lived reality. In 2023, Ramón Bilbao appeared for the fifth time on Drinks International magazine's list of the World's 50 Most Admired Wine Brands .
The product range at Vinoscout
At Vinoscout you will find eight wines from Ramón Bilbao – from the beginner-friendly everyday wine to the mature Gran Reserva:
- Rioja Crianza – the house's best-selling wine, also available as a 1.5-liter magnum bottle.
- Rioja Reserva – more depth, more aging time, reliably good value for money.
- Gran Reserva Rioja DOCa – produced only in exceptional vintages, with proportions of Mazuelo alongside Tempranillo.
- Rioja Rosado – a fresh rosé from the Rioja Alta
- Verdejo – the Rueda white wine from the Finca Las Amedias, mineral and aromatic
Prices start at €6.90 for the Verdejo and range up to €35.00 for the house's top wines – a range that makes Ramón Bilbao the right choice for many occasions.










