Villa Maria Private Am Pinot Noir Marlborough

Cherry, raspberry, fine tannin — 12 months in barrique, Marlborough Pinot Noir.

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Villa Maria Private Am Pinot Noir Marlborough

Color: Deep red. Aroma: Typical Marlborough Pinot Noir bouquet with aromatic, ripe cherries and raspberries. Taste: Ripe fruit flavors on the palate as well, very complex with subtle spice; soft, fine-grained tannins give the wine its defined structure and early drinkability. The predominantly hand-harvested grapes are gently crushed and initially cold-macerated for 6 to 9 days to extract maximum color and aroma compounds. The wine is then fermented, pressed, and aged in barriques, where it undergoes a late malolactic fermentation the following spring. After a total of 12 months of barrel aging, the blend is created and bottled lightly filtered.
Grape variety Pinot Noir
Taste Dry
Alcohol 13,5 % Vol.
Serving temp. 18 °C
Volume 0,75 l
Country of origin New Zealand
Region Marlborough
Grape variety Pinot Noir
Wine color Red Wine
Vintage 2024
Alcohol content 13,5 % Vol.
Residual sugar 1,5 g/l
Taste Dry

The Winery

Villa Maria

The winery Villa Maria was founded in 1961 by George Fistonich and is located in New Zealand. It has two locations, in Auckland and Marlborough, where cellar master Alastair Maling carries out his work.

In the four regions of Auckland, Gisborne, Hawkes Bay, and Marlborough lie the vineyards of Villa Maria. For the production of the wines, grape varieties such as Merlot, Cabernet Sauvignon, Cabernet Franc, Malbec, Sauvignon Blanc, Chardonnay, or Pinot Noir are grown here.

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