
Spier Seaward Sauvignon Blanc

Spier Seaward Sauvignon Blanc
A South African Sauvignon Blanc with a clear origin: cool, fresh, aromatically direct – as is typical of the Cape Town region, where cool sea air from the Atlantic Ocean sweeps across the vineyards.
Spier Cellars is one of the oldest wineries in South Africa, founded in Stellenbosch in 1692. The Seaward line taps into the influence of the Benguela Current – the cold deep water from Antarctica cools the vineyards and extends the ripening period, which benefits the Sauvignon Blanc variety: more vibrancy, more freshness, less tropical heaviness.
In the glass, the wine displays aromas of green fig, grass, and a hint of citrus. On the palate, it is light-bodied with lively acidity and a clean, dry finish. 3.5 stars / 85 points from John Platter (2020 vintage) – a reliable everyday wine made without compromise in vineyard management.
Serve well chilled at 8–10 °C . Pairs well with goat cheese salad, grilled sea bass, or asparagus with hollandaise sauce. Also a good choice as a simple aperitif.
Nutritional values per 100 ml
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The Spier winery boasts a history spanning over 300 years. Since its founding in Stellenbosch in 1692, the estate has used this time to gather experience and perfect its wines. Today, Spier wines are among the finest in South Africa. The winery is also committed to sustainability, producing top-quality wines at affordable prices using state-of-the-art technology and expertise in modern facilities. Spier's dedication to quality-oriented winemaking began long before the arrival of oenologist Frans Smit in 1995.
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