Spier Seaward Sauvignon Blanc

No rating yet — write the first one

Treat yourself to this classic Sauvignon from the south of Africa!

Sale price12,80 € 0,75 l (17,07 €/l)

In stockDelivery in 1-2 working days
Earn 13 points for every purchase of this product.

Spier Seaward Sauvignon Blanc

A South African Sauvignon Blanc with a clear origin: cool, fresh, aromatically direct – as is typical of the Cape Town region, where cool sea air from the Atlantic Ocean sweeps across the vineyards.

Spier Cellars is one of the oldest wineries in South Africa, founded in Stellenbosch in 1692. The Seaward line taps into the influence of the Benguela Current – ​​the cold deep water from Antarctica cools the vineyards and extends the ripening period, which benefits the Sauvignon Blanc variety: more vibrancy, more freshness, less tropical heaviness.

In the glass, the wine displays aromas of green fig, grass, and a hint of citrus. On the palate, it is light-bodied with lively acidity and a clean, dry finish. 3.5 stars / 85 points from John Platter (2020 vintage) – a reliable everyday wine made without compromise in vineyard management.

Serve well chilled at 8–10 °C . Pairs well with goat cheese salad, grilled sea bass, or asparagus with hollandaise sauce. Also a good choice as a simple aperitif.

Grape Variety Sauvignon Blanc
Taste Dry
Alcohol 13,5 % Vol.
Serving temp. 10–12 °C
Volume 0,75 l
Country of Origin South Africa
Region Constantia
Grape Variety Sauvignon Blanc
Wine Color White Wine
Vintage 2025
Alcohol Content 13,5 % Vol.
Residual Sugar 2 g/l

Review this product

Logo des südafrikanischen Weinguts Spier Cellars aus Stellenbosch, gegründet 1692

Spier Cellars

The Spier winery looks back on over 300 years of history. Since its founding in 1692 in Stellenbosch, time has been used to gather experience and perfect the wines. Today, Spier wines are among the best in South Africa.

The winery has also committed itself to sustainability today, and the best wine is produced at affordable prices using state-of-the-art technology and know-how in modern buildings. It was not only with the arrival of oenologist Frans Smit in 1995 that the Spier winery committed itself to quality-oriented viticulture.

Bremenspier.co.za