Spier Signature Chardonnay Pinot Noir Rosé

Salmon-colored, dry: strawberry, red berries, crisp acidity. At 8–10 °C with grill and salad.

Sale price8,80 €11,73 €/l 0,75 l

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Sale price8,80 €11,73 €/l

Spier Signature Chardonnay Pinot Noir Rosé

Salmon-colored in the glass and uncomplicated in character: The Spier Signature Chardonnay Pinot Noir Rosé from South Africa combines two classic grape varieties to create an everyday rosé with a clear fruit profile and a pleasantly fresh character. Visually, it appears inviting and light, while aromatically it offers just the right balance of fruit, freshness, and approachability.

The nose reveals aromas of strawberries, red berries, and a delicate hint of yellow apple , accompanied by a subtle, elegant freshness that lends the wine a vibrant character. This impression continues on the palate with a crisp acidity that contributes to lightness, smooth drinkability, and an invigorating finish. The wine remains pleasantly dry and uncomplicated, without seeming generic.

It's best enjoyed well chilled at 8–10 °C when you're looking for a fresh, relaxed companion. It pairs perfectly with grilled dishes, light salads, Mediterranean appetizers, or simply for a relaxing moment in the garden. A rosé for many occasions, it's always a hit and its clear, fruity character will instantly make you want another sip.

Grape variety Chardonnay, Pinot Noir
Taste Dry
Alcohol 13 % Vol.
Serving temp. 10–12 °C
Volume 0,75 l
Country of origin South Africa
Region Franschhoek
Grape variety Chardonnay, Pinot Noir
Wine color Rosé Wine
Vintage 2025
Alcohol content 13 % Vol.
Taste Dry
Green Vinoscout Ape, loaded with wine crates, in front of the autumnally decorated gate of a winery

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The Winery

Spier Cellars

The Spier winery looks back on over 300 years of history. Since its founding in 1692 in Stellenbosch, time has been used to gather experience and perfect the wines. Today, Spier wines are among the best in South Africa.

The winery has also committed itself to sustainability today, and the best wine is produced at affordable prices using state-of-the-art technology and know-how in modern buildings. It was not only with the arrival of oenologist Frans Smit in 1995 that the Spier winery committed itself to quality-oriented viticulture.

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