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Mille Bolle Spumante Millesimato Extra Dry
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Mille Bolle Spumante Millesimato Extra Dry
Mille Bolle – a thousand bubbles – is the motto: The Spumante Millesimato from Sacchetto in the Veneto region shows a fine, persistent perlage and a fruit-forward bouquet of fresh apple and white peach.
As a Millesimato, it comes from a single vintage – not a blend, but a representation of a specific harvest. The Extra Dry style means a residual sugar level between 12 and 17 g/l: drier than a Demi-Sec, but with more fruitiness than a Brut. On the palate, it offers gentle acidity, a creamy texture, and a short, fresh finish.
Well chilled at 6–8 °C as an aperitif, with light appetizers or fruit-based desserts. Also a reliable choice as an uncomplicated accompaniment to a brunch with melon and prosciutto.
Nutritional values per 100 ml
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The Winery
Sacchetto – an Italian winery in the heart of the Veneto. Founded in the early years of the 20th century by Sisto Sacchetto. In the 1960s, his son Filiberto took over, restructured, and turned it into a competitive company.
What distinguishes Sacchetto? The combination of tradition and modern techniques – for wines of the highest quality. On 65 hectares of land in two growing regions, the Venetian climate and mineral-rich soils ensure optimal growth.
In the range, you will find wines and Proseccos made from Glera, Merlot, Pinot Nero, or Cabernet Sauvignon. Italian lifestyle that you can taste.
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