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Cabernet Sauvignon
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Cabernet Sauvignon
Kanonkop is considered one of the leading producers of Cabernet Sauvignon in South Africa – and this wine shows why. Robustly structured yet with a silky balance, it needs little convincing.
The winery is located in Simonsberg-Stellenbosch , where the vines put down deep roots in well-drained granite soils. Family-owned for decades, Kanonkop is known for its artisanal winemaking and long aging potential.
24 months in French oak barrels – 60% new, 40% used – significantly shape the aromas: blackberry and blackcurrant meet cedarwood, dark chocolate, and a hint of roasted hazelnut. On the palate, dense yet refined tannins, lively acidity, and a long, spicy finish with hints of tobacco.
Serving suggestion: Ready to drink now, but will continue to develop until 2032. Serving temperature 17–18 °C. Pairs well with braised lamb, beef fillet with peppercorn sauce, or aged cheddar.
Nutritional values per 100 ml
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The Winery
The Pinotage King of Stellenbosch. The legendary family winery from Stellenbosch has been an institution in South African viticulture for four generations. On the slopes of the Simonsberg, exclusively first-class red wines are produced on 125 hectares.
Kanonkop is considered the "King of Pinotage" and has been awarded multiple times as the best wine producer in South Africa. With over 65-year-old bush vines and the passionate cellar master Abrie Beeslaar, the winery is writing a success story that is internationally unparalleled.
Stellenboschkanonkop.co.za






































































