
Domäne Wachau Grüner Veltliner Smaragd Achleiten

Domäne Wachau Grüner Veltliner Smaragd Achleiten
The Achleiten is one of the great sites of the Wachau — steep, terraced, on primary rock. Anyone who produces a Smaragd here means business.
The Domäne Wachau is the most significant winegrowers' cooperative in the Wachau World Heritage site: around 450 winegrower families jointly cultivate nearly 800 hectares of steep slopes between Melk and Krems. The Achleiten slope above Weißenkirchen lies on weathered gneiss and amphibolite — rock that gives the Grüner Veltliner its characteristic spice and depth. Smaragd, the highest ripeness level of the Wachau, stands for fully ripe grapes and wines with real aging potential.
In the glass, the wine shows a powerful yellow-gold color. On the nose, white pepper — the trademark of Grüner Veltliner — combined with tobacco leaf, ripe quince, and a mineral-smoky undertone. On the palate, dense and concentrated, with a taut acid structure that carries the body without stinging. The finish is long, spicy, and salty-mineral.
- Food pairing: Wiener Schnitzel, grilled zander, boiled veal (Tafelspitz), or mature mountain cheese
- Serving temperature: 12–14 °C
Nutritional values per 100 ml
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Domäne Wachau – Austrian white wine perfection. 400 hectares of terraced vineyards along the Danube, cultivated by 200 winegrowers. Every vine counts. Under Roman Horvath MW and Heinz Frischengruber, Grüner Veltliner and Riesling of purist elegance are produced. Steep slopes on primary rock, dry stone walls, handcrafted vineyards – you can taste it. Awards: “International Winery of the Year”, Top 20 of the World's Best Vineyards, 2024 “Winemaker of the Year” (Falstaff). 160 hectares are organically farmed, with the goal of 100%. Sustainability and top quality go hand in hand here. Wachau as it should be.


































