La Vie en Rose Rosé

Lachsrosa Provence-Rosé mit Rosenblüte, Erdbeere und mineralischer Frische.

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La Vie en Rose Rosé

La Vie en Rose Rosé – Château Roubine

A rosé that truly lives up to its name: La Vie en Rose from Château Roubine in Provence is lightness and depth in a single glass. Anyone familiar with Provence knows this type of wine – delicate in color, but anything but ordinary.

In the glass, it shines a bright salmon pink. The nose opens with delicate notes of Mediterranean herbs, rose petals, and fresh red fruits – strawberry, raspberry, and a hint of peach. On the palate, it is round and velvety, with a fine mineral freshness that makes the finish long and pleasant.

Château Roubine is one of the most prestigious estates in Provence and has been dedicated to winemaking for centuries. This is evident: meticulous craftsmanship is evident in every bottle.

You enjoy it best:

  • Well chilled at 8–10 °C as a summer evening companion
  • with goat cheese, grilled fish or a planche with olives and tomatoes
  • as a stylish gift for rosé lovers and Provence fans
Country of Origin France
Grape Variety Grenache, Cinsault, role, Tibouren
Wine Color Rose wine
Vintage 2025
Alcohol Content 12.5% Vol.
Residual Sugar 2.0 g / l
SKU :VJ0018-2025
Taste Dry
Serving Temperature 8-10°C
Closure Type Korken
Bottle Size 1.5 l
Producer Château Roubine
Distributor
Nutritional values per 100 ml
Energy kJ 364 kJ
Energy kcal 87 kcal
Fat 0 g
Fat, of which saturates 0 g
Carbohydrates 0.2 g
Carbohydrates, of which sugars 0.2 g
Protein 0 g
Salt 0 g
Logo von Château Roubine, Cru Classé Weingut aus der Côtes de Provence, Provence, Frankreich

Château Roubine

Château Roubine – the soul of Provence. Since the 14th century, wines have been produced here between the Verdon Gorge and the Mediterranean Sea, embodying the heart of the Côtes de Provence. Since 1955, the estate has been one of only 23 "Cru Classé" wineries in the appellation. When Valérie Rousselle took over in 1994, she awakened a slumbering gem. Roubine has been certified organic since 2017. She affectionately calls her 130 hectares in the Var department "Little Siberia" – cooler than the Côte d'Azur, with calcareous clay soil, surrounded by pine and oak trees. Valérie is a grande dame of the Provençal wine world. Her rosés, whites, and reds: sunny colors, Mediterranean aromas, and an unmistakable lightness.

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