
Cava de Paraja Calificado Gran Reserva Trésor Brut

Cava de Paraja Calificado Gran Reserva Trésor Brut
From the single vineyard Can Bas in Penedès – one of the few Paraje Calificado in the Cava appellation. Old Macabeo and Xarel·lo vines are rooted in calcareous and gravelly soils; organic farming and low yields ensure concentrated grapes. Hand-harvested, traditional bottle fermentation, and extended lees aging as a Gran Reserva.
Fine, persistent bubbles in the glass. The bouquet reveals ripe stone fruit and citrus, dried herbs, and a mineral finish. Firmly structured, with depth and a dry finish.
Temperature: 8–10 °C. Pairs well with scallops, grilled sea bass or mature Manchego cheese.





















