Capaia Rosé

Trockener Rosé aus dem Western Cape: Erdbeere, rote Beeren, geschmeidiger Abgang.

Sale price13,99 € 0.75l (18,65 €/l)

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Capaia Rosé

Experience the Capaia Rosé 2024, a wine that perfectly combines enjoyment and joie de vivre. Let yourself be enchanted by its elegant aroma and gentle red berry notes that make every moment special. This rosé impresses with its pleasant smoothness on the palate, accompanied by ripe strawberries, and finishes with a dry, harmonious aftertaste – a taste experience that embodies both class and lightness. What makes the Capaia Rosé unique is not only its origin from the renowned Capaia winery in the Western Cape, but also the meticulous production process that meets the highest quality standards. The freshness and vibrancy of South Africa are reflected in every bottle, making it the ideal companion for relaxed evenings or festive occasions. With its clear structure, balanced aromas, and dry finish, this wine pairs perfectly with light dishes such as salads, seafood, or grilled vegetables. Trust in the expertise of a winery that combines tradition with modern winemaking, offering you an unparalleled taste experience. Experience the uniqueness of Capaia Rosé 2024 for yourself – treat yourself to this special indulgence and order today!
Country of Origin South Africa
Region Franschhoek
Wine Color Rose wine
Vintage 2024
Alcohol Content 12.0% Vol.
Residual Sugar 2.0 g / l
SKU :V33714
Taste Dry
Serving Temperature 8-10°C
Closure Type Screw cap
Bottle Size 0.75 l
Producer Capaia
Distributor
Nutritional values per 100 ml
Energy kJ 364 kJ
Energy kcal 87 kcal
Fat 0 g
Fat, of which saturates 0 g
Carbohydrates 0.2 g
Carbohydrates, of which sugars 0.2 g
Protein 0 g
Salt 0 g
Capaia Logo – südafrikanisches Boutique-Weingut aus Philadelphia bei Kapstadt, gegründet 1997.

Capaia

Capaia winery is located in Philadelphia, about 30 kilometers north of Cape Town and not far from the Atlantic Ocean, and is one of South Africa's most prestigious boutique wineries. It was founded in 1997 by Alexander Baron von Essen and his wife Ingrid on a former wheat farm, whose soils, after intensive analysis, proved ideal for viticulture. The estate follows the classic château principle: all wines are made exclusively from estate-grown grapes. The vineyards lie on the slopes of Olifantskop on slate and clay soils, benefiting from cool sea breezes and varying exposures, which lend the wines elegance, freshness, and depth. Capaia is particularly known for its Bordeaux-inspired red wines, most notably the "Capaia One" blend, complemented by varieties such as Cabernet Sauvignon, Merlot, Shiraz, and a mineral Sauvignon Blanc. Overall, Capaia represents the fusion of South African terroir with a European-influenced winemaking philosophy and high-quality craftsmanship.

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