Campo ai Sassi Rosso di Montalcino

Campo ai Sassi Rosso di Montalcino, alongside Brunello, is one of the absolute classics among Tuscan red wines. With Frescobaldi's Campo ai Sassi, you have a particularly multifaceted example in your wine cellar: cherry, plum, and currant create a fruity first impression. This is beautifully rounded off by delicate notes of cinnamon and anise, tobacco, and leather. Despite its spiciness, Campo ai Sassi is a fresh Rosso di Montalcino that, on the one hand, seems almost youthful, and on the other, is juicy and smooth to drink. Campo ai Sassi Rosso di Montalcino comes from Tenuta Castel Giocondo, one of the various estates of the Marchesi de Frescobaldi. Here, it is produced exclusively from the Sangiovese grape – but from younger vineyards than those used for Brunello. As a result, it contains less tannin and thus tastes lighter and more playful. Nevertheless, you can enjoy Campo ai Sassi for a long time: you can drink it now, but you can also easily let it age for ten years.