BRUNO Pinot Blanc Magnum

Pinot Blanc from the Ruwer Valley – light, juicy, and with enough structure to stand up at the table. The BRUNO line from Karthäuserhof stands for uncomplicated drinking pleasure without compromising on origin.

The Karthäuserhof winery in Eitelsbach on the Ruwer, a tributary of the Moselle, is one of the region's most traditional wineries – the estate's history dates back to the 14th century. The climate in the narrow Ruwer valley is cooler than on the Moselle, which gives the wines a pronounced freshness and lively acidity.

In the glass, this Pinot Blanc displays aromas of ripe nectarine and white peach, underpinned by a hint of citrus zest. The palate is juicy with a medium body; the acidity remains present without being sharp, and the finish is fresh and clean. The magnum bottle allows for slower maturation – ideal if you're opening it for a dinner party.

Serving temperature: 10–12 °C. Pairs well with goat cheese salads, grilled sea bass, pasta with lemon butter, or a Neapolitan Margherita. Drinking window: now until 2027.