Whole Bunch Syrah

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Blackberry, black pepper, olive – Syrah from unstemmed grapes, firm and spicy.

Sale price19,74 € 0,75 l (26,32 €/l)

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Whole Bunch Syrah

A Syrah that shows what whole-bunch processing achieves: more freshness, more structure, more depth in the finish.

The Whole Bunch Syrah is created through the fermentation of unstemmed grapes – a process that is traditional especially in the northern Rhône and gives the wine a characteristic spice and grip. The stems release tannins and aromas during maceration that embed the alcohol and keep the wine fresh despite its power.

In the glass, it shows dark blackberry fruit, black pepper, and olive – the classic Syrah signature – supplemented by a smoky, meaty note and a hint of dried herbs (thyme, lavender). The palate is medium-bodied to full, the tannins firm but not aggressive, the finish long and spicy.

  • Food: Leg of lamb with herb crust, braised beef cheeks, mature Manchego
  • Temperature: 16–18 °C
Grape Variety Syrah
Taste Dry
Alcohol 13 % Vol.
Serving temp. 16–18 °C
Volume 0,75 l
Country of Origin South Africa
Region Western Cape
Grape Variety Syrah
Wine Color Red Wine
Vintage 2024
Alcohol Content 13 % Vol.
Acidity 4.9 g
Residual Sugar 5 g/l

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Gabriëlskloof Logo des südafrikanischen Weinguts aus der Walker Bay Region

Gabriëlskloof

Founded by Bernhard Heyns in 2001, Gabriëlskloof is a family-owned wine estate situated in the Bot River area of ​​South Africa's Walker Bay region. The winery is dedicated to producing elegant, terroir-driven wines with a strong focus on sustainable and environmentally friendly farming practices.

Botriviergabrielskloof.co.za

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