Very high-quality Tempranillo

Museum Real Reserva Cigales DO
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Museum Real Reserva Cigales DO
Hundred-year-old Tempranillo vines on the Castilian plateau — that is the basis for this Reserva from the D.O. Cigales, one of the oldest red wine appellations north of Valladolid.
Finca Museum is one of the wineries that has brought Cigales out of the shadow of its large neighbors, Ribera del Duero and Rioja. The Real Reserva matures for 24 months in new barriques, followed by another 12 months in the bottle — a maturation period that gives the wine structural depth before it hits the market.
Deep ruby red in the glass. On the nose, sour cherry, blackberry, and dried plums, plus clove and a hint of vanilla from the wood aging. Velvety on the palate, with ripe tannin and a spicy, slightly leathery finish.
- Food: Leg of lamb with rosemary crust, Ibérico chorizos, mature Manchego
- Temperature: 16–18 °C, open 30 minutes before pouring
Nutritional values per 100 ml
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The Bodega
Finca Museum is located in Cigales – a small wine region near Valladolid, which often stands in the shadow of its famous neighbor Ribera del Duero. Unjustly so. Here, ancient Tempranillo vines grow in a continental climate with hot summers and cool nights.
These extremes give the wine its character: deep fruit aroma, lively structure, and a depth that you feel in every sip. Finca Museum specializes in aged red wines – Crianza and Reserva, which have been given patience in the cellar.
The result is wines that are not loud, but convincing. Dark shining cherries, a hint of spice, velvety finish. Wine and art meet here literally: the bodega sees itself as a place where craftsmanship and creativity come together.
Mendaviabodegasmuseum.com

































































