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Marqués de Cáceres Crianza Rioja
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Marqués de Cáceres Crianza Rioja
The Marqués de Cáceres Crianza is made from grapes grown on 15 to 25-year-old vines in Rioja Alta (85%) and Rioja Alavesa (15%). The yield is 40 hectoliters per hectare. The soils are mainly calcareous and clayey, some of which have an iron-rich subsoil. The climate of the area is temperate and influenced by the Atlantic.
Fermentation begins at 10°C until the temperature reaches around 28°C. Maceration takes place with the skins over a period of 20 days, followed by fermentation in stainless steel tanks. The wine is then transferred to barrels.
Aging takes place in wooden barrels made of French (60%) and American (40%) oak. One quarter of the barrels are new, 2, 3, or up to 4 years old.
This leads to wines of first-class quality - and at the best price/enjoyment ratio.
The Marqués de Cáceres Crianza is deep red, with a nose reminiscent of red fruits, the freshness of which is complemented by vanilla aromas. In the mouth, the ripe tannins create an impression of joy and freedom. The structure is fleshy, balanced, tasty, and harmonious.
A guaranteed pleasure at any moment!
Awards: James Suckling 2019 91 points for the 2016 vintage
Guia de Vinos Gourmets 2019 93 points for the 2015 vintage
Decanter 2019 93 points for the 2016 vintage
Mundus Vini 2019 Gold for the 2015 vintage
Nutritional values per 100 ml
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Reviews
4.9 · 15 reviews
Everything ok
classy Rioja for the price!
Simply tastes good
Red dry pleasure
Fast service
Recommended wine at a good, decent price.
We have been drinking this wine for many years.
Great wine, Fast delivery
The wine has shown a consistently
Perfect price/performance
Every order a pleasure.
I like buying here
The wine tastes great, the delivery fast
fruity and full-bodied
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The Bodega
Marqués de Cáceres is one of the most influential bodegas in Rioja – founded in 1970 by Enrique Forner in Cenicero, Rioja Alta, and shaped from the beginning by Bordeaux pioneer Émile Peynaud. Forner broke with the conventions of his time: shorter wood aging, French instead of American oak barrels, more fruit in the glass.
Since 2007, Cristina Forner has led the family winery as president – and continues this standard with conviction. Today, the bodega controls around 1,200 hectares of vineyards and ships its wines to over 130 countries, without losing the style that made it great.
Cenicero (La Rioja)marquesdecaceres.com




































































