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Feudo Arancio Grillo
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Feudo Arancio Grillo
Sale price6,80 € (9,07 €/l)
Feudo Arancio Grillo
Grillo is Sicily's true white wine star — aromatically expressive, yet fresh enough for hot summers. Feudo Arancio shows why.
The winery cultivates vineyards in Acate in southern Sicily, in the province of Ragusa. There, sandy soils and intense sunshine shape the character of the grapes: the berries ripen slowly, develop natural aromas, but retain a lively acidity.
A deep straw yellow in the glass. On the nose, ripe mango and papaya, along with floral hints—jasmine or white blossoms. Juicy on the palate, with a crisp acidity that keeps the wine lively and structures the finish. Not a heavy wine, but one with personality.
Three gold medals in 2019 — Mundus Vini, Berliner Wein Trophy and Sakura Women's Wine Awards — confirm the quality of the vintage.
Recommendation: Chill to 10–12 °C. Pairs well with grilled fish, seafood with lemon, light pasta dishes with olive oil and herbs, or as a simple aperitif on the terrace.
Country of origin
Italy
Region
Sicily
Grape variety
Grillo
Wine color
White Wine
Vintage
2025
Alcohol content
13 % Vol.
Residual sugar?
4,5 g/l
Taste
Dry?
Pairs with
Fish, Seafood, Salad
Serving temperature?
10–12 °C
Aging?
Steel tank
Closure type
Cork?
Bottle shape
Burgundy
Bottle size
0,75 l
Nutritional values per 100 ml
Energy
364 kJ / 87 kcal
Fat
0 g
Fat, of which saturates
0 g
Carbohydrates
0.5 g
Carbohydrates, of which sugars
0.5 g
Protein
0 g
Salt
0 g
Legal & trade information
Allergens
Sulfites
Producer
Feudo Arancio
Distributor
Feudo Arancio Nosio Spa
Feudo Arancio Nosio Spa
Via del Teroldego 1/E
38016
Mezzocorona
Italien
SKU
V06120-2025
Reviews
4.6
Class wine ?
Great wine that you can drink for any occasion. I will reorder it.??
Feudo Arancio
harmonious wine with great taste
inexpensive light summer wine for every day
inexpensive light summer wine for every day
Vintage 2025
Quick answers
How does the Feudo Arancio Grillo taste?
Juicy and aromatically expressive: ripe mango and papaya on the nose, plus floral hints like jasmine. On the palate, it remains lively due to a clear acidity line — not a heavy wine, but one with character.
Is the Grillo dry?
Yes, it is vinified dry. The acidity keeps it fresh and structured without it appearing lean or barren — more juicy-dry than tart.
What does the Grillo pair best with?
Grilled fish and seafood with lemon are the most obvious companions. However, it works just as well with light pasta dishes with olive oil and herbs, with mozzarella, or as an aperitif on the terrace.
At what temperature should I serve it?
Best at 10–12 °C — i.e., well chilled, but not ice-cold. Served too cold, it loses its aromatics; too warm, it appears heavy.
How should I store the opened bottle?
Sealed and lying down in the fridge, drink within two to three days. After that, the fruit noticeably flattens.
The Winery
Feudo Arancio – the "orange farm" – was founded in 2001 by the Trentino cooperative Mezzacorona and today cultivates 700 hectares of vineyards on Sicily's windy south coast, divided between two estates in Sambuca di Sicilia and Acate.
Behind the facade of a classic Baglio, the traditional Sicilian country estate, oenologist Matteo Covazzi works with state-of-the-art cellar technology.
Sustainability is not just a buzzword here: in 2002, Feudo Arancio was the first Italian winery with EMAS certification for the entire production chain and stores rainwater in seven artificial lakes with a capacity of 900,000 cubic meters. The result is honest, characterful Sicilian wines at a price that requires no long deliberation.
Mezzocorona (TN)feudoarancio.it
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