
Feudo Arancio Grillo
Grillo is Sicily's true white wine star — aromatically expressive, yet fresh enough for hot summers. Feudo Arancio shows why.
The winery cultivates vineyards in Acate in southern Sicily, in the province of Ragusa. There, sandy soils and intense sunshine shape the character of the grapes: the berries ripen slowly, develop natural aromas, but retain a lively acidity.
A deep straw yellow in the glass. On the nose, ripe mango and papaya, along with floral hints—jasmine or white blossoms. Juicy on the palate, with a crisp acidity that keeps the wine lively and structures the finish. Not a heavy wine, but one with personality.
Three gold medals in 2019 — Mundus Vini, Berliner Wein Trophy and Sakura Women's Wine Awards — confirm the quality of the vintage.
Recommendation: Chill to 10–12 °C. Pairs well with grilled fish, seafood with lemon, light pasta dishes with olive oil and herbs, or as a simple aperitif on the terrace.













