Ladium Morini Winery · Amarone & Valpolicella from Veneto

Latium Morini —
Craftsmanship and Appassimento Tradition from Valpolicella

The Latium Morini family cultivates their vineyards in Valpolicella Classico with a focus on traditional appassimento methods: Corvina, Corvinone, and Rondinella grapes are dried on bamboo racks after harvesting before being fermented into Amarone and Ripasso. These are wines with substance that need time.

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