Tenuta Atzei Vini

Tenuta Atzei – where Sardinian winemaking meets mainland Italian expertise. The partnership between Vini Fantini and the local winemakers in Mogoro is pure passion. At the foot of the extinct volcano Arci, the vines thrive in mineral-rich soils. Phosphorus, potassium, magnesium – you can taste it. The winegrowers still work with horses and plows today. Not out of folklore, but out of respect for the land. With Monica, Cannonau, and Vermentino grapes, they create wines of unparalleled fruit and elegance. The "ARU" cuvée, made from Monica and Carignano, is the highlight. Tradition meets modern know-how. Sardinia in a glass.