Jechtingen-Amoltern Winegrowers' Cooperative Weissburgunder QbA dry

A dry Pinot Blanc from the Kaiserstuhl – one of the warmest and most volcanic wine regions in Germany. Clearly structured, with the typical weight of this grape variety.

The Jechtingen-Amoltern winegrowers' cooperative produces wines from vineyards on the Kaiserstuhl, whose weathered loess and volcanic soils impart a distinctive minerality to the wines. The Kaiserstuhl benefits from one of the sunniest microclimates in Germany – a fact reflected in ripe, full-bodied white wines.

In the glass, this Pinot Blanc displays aromas of yellow apple, pear, and a hint of almond. On the palate, it is medium-bodied with a fresh, crisp acidity and a clean, dry finish with a touch of spice. No oak, no heaviness – a straightforward, everyday wine.

• Temperature: 10–12 °C
• Dishes: Asparagus with hollandaise sauce, fried pike-perch, light pastes or tarte flambée
• Occasion: Summer evening on the terrace or as a simple accompaniment to dinner