

"The Little Cross" QbA dry
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"The Little Cross" QbA dry
Nutritional values per 100 ml
Legal & trade information
Ingredients (as on the German label)
Trauben, Saccharose, Säureregulator: Weinsäure, Konservierungsstoffe und Antioxidationsmittel: SULFITE.
The Winery
The beginnings of today's VDP winery were laid by the parents of Steffen and Andreas Rings with a mixed agricultural business, which was operated as such until well into the 1990s. From the year 2000, Steffen Rings occupied himself with the business and restructured it into a pure winery.
From 2008, Andreas Rings also returned from his training at the Wagner-Stempel winery and has been running the winery in Freinsheim in the Palatinate together with his brother Steffen since 2008.
On the 30-hectare winery, red and white grapes grow in equal halves. The sites have different soils - gravelly sand, Terra Rossa (red earth), and limestone - on which predominantly Riesling, Pinot Noir, and international grape varieties thrive. The individual sites belong to Freinsheim, Kallstadt, Ungstein, and Leistadt.
Freinsheimweingut-rings.de












































































