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Marzadro Le Diciotto Lune - Grappa Stravecchia
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Marzadro Le Diciotto Lune - Grappa Stravecchia
When autumn arrives in Trentino and the harvest in the vineyards comes to an end, the "wedding" begins at the Marzadro distillery. From September until well into December, work continues around the clock for 100 days to distill several hundred kilograms of freshly delivered, selected pomace every day.
An ancient grappa of high quality as a symbol of the culture, care, and art of distilling. This grappa comes from a selection of the best Trentino pomace, which comes from grapes of selected vines and is distilled in the typical still.
The Le Diciotto Lune "eighteen moons" is aged for more than eighteen months in small barrels made of various precious woods, which are stored in the silence of dark, dimmed rooms. Over time, the duet of wood and grappa develops into full harmony and finally merges into an ethereal fragrance and round taste with vanilla notes.
International Wine & Spirit Competition 2012: Gold Medal 2013 Gold Outstanding = exceptional GOLD
- this means Le Diciotto Lune is the best distillate in its class (Grape Distillate - Pomace Brandy) worldwide
Vinoscout Spirits Charts
Rank 1 this month
- 9 months running
September 2026of 10
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Reviews
5.0
good product
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The Distillery
The distillery Marzadro – Italian craftsmanship since 1949. Founded by Sabina and Attilio Marzadro, it is located in the north of Italy, in Vallagarina, surrounded by vineyards and fruit trees. Here, grappas and liqueurs of the highest quality are created.
What makes them special? The pomace is traditionally distilled using the water-bath steam method – gently and precisely, supported by modern computer control.
The quality is regularly checked by the "Istituto Tutela Grappa del Trentino". A true pleasure from the north of Italy.
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