
Etter Framboise
Etter Söhne from Zug is one of the most renowned fruit brandy families in Switzerland. Their Framboise is made from hand-picked raspberries, gently distilled to preserve the fruit aroma in its natural intensity.
In the glass, it is crystal clear. The nose offers fresh, slightly confit raspberry with a hint of blossom. On the palate, it is medium-bodied with ripe fruit and no artificial sweetness, leading to a long, clean finish. Ideally served neat, slightly chilled at 12–14 °C in a small tulip glass.
Traditionally enjoyed after a meal, with dark chocolate or crème brûlée. Those who like fruit brandies can also pour it over vanilla ice cream.















