Switzerland

Distillerie Louis Morand & Cie

Distillerie Louis Morand & Cie – behind this name is one of the most traditional distilleries in Switzerland. For generations, the house from Valais has dedicated itself to the art of extracting cl... Read more Read less

Distillerie Louis Morand & Cie – behind this name is one of the most traditional distilleries in Switzerland. For generations, the house from Valais has dedicated itself to the art of extracting clear distillates from exquisite fruits: aromatic, precise, unmistakable. Whether fruity Williams pear brandy or characterful Abricotine – the distillates from Morand carry the character of their home within them.

You can taste the Valais mountain air, ripe fruits in the sun, and the craftsmanship that has been refined over decades. No industrial mass output, but quiet, thoughtful work – that is how something that lasts is created.

Martigny, 5 products 3 award-winning products
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Distillerie Louis Morand & Cie
Origin Switzerland
Assortment 5 products

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About Distillerie Louis Morand & Cie

Martigny,morand.ch

Award-winning wines

Louis Morand & Cie –
Valais distillation art since 1889

Since 1889, the Morand family has been distilling the fruits of the Valais in Martigny in the upper Rhone Valley: Williams pears, apricots, raspberries, cherries, and plums – hand-picked, processed in copper stills, without industrial pressure. Louis Morand founded the house with the Grand St. Bernard herbal liqueur and an absinthe that shaped the region. In 1953, his successor André Morand created the Williamine, an eau-de-vie made from AOP-protected Valais Williams pears, which remains the heart of the range to this day.

Today, the fourth generation runs the company in Martigny – with the same standard: regional fruits from local producers, slow distillation, no compromise on aroma. The distillates bear the signature of their terroir: the intensity of the Valais sun, the freshness of the mountain air, and the ripeness of fruits that had time to become what they are.

In the Vinoscout range, you will find a selection from the Morand portfolio – from the classic Williamine to fruit-forward brandies that are recommended neat, on ice, or as the perfect end to a good meal.