Etter Zuger Kirschwasser

Kirschwasser from Zug is considered the benchmark for Swiss fruit brandy – and Etter Zuger Kirschwasser is among the most renowned examples of this tradition. Etter Söhne AG processes only cherries from select locations around Lake Zug, where the mild microclimate ensures aromatically ripe fruit.

Fresh and fruity on the nose, with subtle floral notes. Mild and clean on the palate, without any harsh alcohol edges – the cherry fruit remains the dominant character right through to the finish. Enjoy neat at room temperature or slightly chilled.

A classic after dessert, with Black Forest cherry cake or over vanilla ice cream. Anyone familiar with fondue knows: a good Zuger Kirsch is a must.