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Cherubino - Lambrusco Grasparossa di Castelvetro DOC
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Cherubino - Lambrusco Grasparossa di Castelvetro DOC
Lambrusco Grasparossa di Castelvetro is one of the few Lambrusco DOC appellations with its own designated growing area in the province of Modena. The Grasparossa grape naturally produces more color and tannins than other Lambrusco varieties – the result is a robust, dark red sparkling wine with real substance.
The carbonation is produced naturally through fermentation, not by subsequent addition. This makes the difference noticeable in the glass: finer bubbles, fruity aromas of blackberry and cherry, and a slightly earthy note. The style is sweet, but well-balanced by the varietal tannins.
Classic accompaniments to Emilian cuisine: Mortadella, Parmigiano Reggiano, Tigelle or Crescentine. Serve well chilled – between 8 and 10 °C – and drink quickly.
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Reviews
4.9 · 18 reviews
100%!
Best Lambrusco
Recommended
Very fast delivery
Super
Would rather buy the wine in retail next time than have the last batch sent to me
the best among the Lambruscos
This Lambrusco is by far the best in taste, out of the many varieties that exist.
very good
Always recommended, delicious and full-bodied.
Fast and good delivery.. The wine is
The best there is. Simply super
Fast, safe and delicious.
Ice-cold simply delicious
Top
Super this Lambrusco
Good as always
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The Cantina
Cantine Bema – the name sounds like southern sun, like basalt and volcanic soil, like wines that do not hide their origin, but celebrate it. Behind this project is a clear attitude: winemaking with respect for the place, for the vine, for time.
The wines are honest, expressive, and have that unmistakable character that transports you to a very specific landscape with the first sip. Exactly the kind of discovery we at Vinoscout are passionate about.
Bremen






























































