
Château Tour Chantecaille GP

Château Tour Chantecaille GP
A classic Bordeaux red wine from Saint-Émilion – approachable, straightforward and solidly vinified for everyday enjoyment without any fuss.
Château Tour Chantecaille is located in the Saint-Émilion Grand Cru appellation on the right bank of the Gironde estuary. The region is known for its clay-rich soil, which gives Merlot-dominated blends their typical richness and softness. The château produces a down-to-earth Grand Cru Bordeaux without prestige ambitions – direct, honest, and perfect for everyday enjoyment.
In the glass, it displays a medium ruby red color. The nose offers aromas of blackberry, plum, and a subtle hint of cedar and dry earth. On the palate, it is medium-bodied with moderate tannins and a soft texture, moderate acidity, and a short to medium-long finish with a touch of spice.
- Dishes: Sliced beef, entrecôte, leg of lamb with rosemary, strong semi-hard cheese
- Temperature: 16–18 °C
- Drinking window: Now until 2027
Do you know what happens when a winery is located on the border between Saint-Émilion and Pomerol? Then you get Château Tour Chantecaille – a real insider tip for Bordeaux lovers.
Here, Merlot and Cabernet Franc grapes primarily thrive on a terroir of gravel and blue clay, interspersed with iron oxides. This gives the wines their distinctive structure. In the glass, you can expect a velvety texture with aromas of blackcurrants, blackberries, and sour cherries.
The Saint-Émilion Grand Cru is dry, powerful, and has a long finish – perfect with a juicy steak or braised chicken in red wine. The ideal serving temperature is 15 to 18 degrees Celsius. A piece of Bordeaux that you simply must try!









