Breadsticks a la Flor de Sal

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Hand-rolled grissini with Ibiza Flor de Sal — fine sea salt, crunchy bite.

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Breadsticks a la Flor de Sal

Hand-rolled breadsticks with Flor de Sal from Ibiza — crispy, salty, and effortlessly delicious. This sea salt from Ibiza is formed through natural evaporation in shallow salt pans and, thanks to its fine crystal structure and mild minerality, is considered one of the highest quality sea salts on the Iberian Peninsula. This very quality is what makes these breadsticks so special: no overpowering saltiness, just a delicate, clean finish to every bite.

They work best as an aperitivo accompaniment alongside a glass of Fino sherry, a dry Cava, or a fresh Albariño from Galicia. They also look great with a creamy white wine dip, tapenade, or thin slices of Ibérico ham.

Country of Origin Spain

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SAL de IBIZA Logo – Hersteller von Natursalz und Feinkost von der Insel Ibiza

SAL de IBIZA

SAL de IBIZA produces 100% natural sea salt of the highest possible quality. Sourced exclusively from the protected nature reserve "Parc natural de ses Salines d'Eivissa" on the island of Ibiza, their salt undergoes no refinement other than slow drying under the sun and gentle grinding in ancient stone mills. In addition to premium table salts, they create a range of gourmet snacks, including potato chips and seasoned peanuts like "Cacahuetes - Smoky Barbeque".

Berlinsaldeibiza.com