
Teruzzi
Teruzzi – Tuscan wine with a history. Founded in 1974 by Enrico Teruzzi and his wife Carmen Puthod, the winery is located about an hour's drive southwest of Florence. Today it belongs to the Campari Group – but its roots remain. 180 hectares of land, 94 of which are vineyards. The soils, composed of yellow sand and clay, are loose, allowing the vines to root deeply. Warm summers, cool winters – ideal conditions for Sangiovese, Merlot, Vernaccia di San Gimignano, and Chardonnay. The wines mature in stainless steel or oak, and 1.2 million bottles are produced annually. Tuscany you can taste.
Teruzzi –
Tuscany since 1974, from sandy and clay soils
Enrico Teruzzi and Carmen Puthod planted their first vines southwest of Florence in 1974. On 94 hectares of sandy and clay soils, Vernaccia di San Gimignano, Sangiovese, and Merlot grapes ripen – aged in stainless steel or oak, clearly defined in origin and style.






