
Plaimont
Gascony – formerly known as "Pays de Cocagne," a land of plenty. Armagnac was the primary wine produced here until André Dubosc introduced the French Colombard grape variety to the Gers department in the late 1970s, revitalizing the region's winemaking tradition. Today, lush vineyards flourish, yielding fresh, flavorful wines with aromas of exotic fruits and citrus. The d'Artagnan wines mature in the Saint-Mont appellation, named after the fourth musketeer. Bold and fresh, just like the hero. Nearly 220 hectares are dedicated to producing wines with character. Gascony – not just for musketeers.
From the land of plenty in Gascony –
wines from Plaimont
André Dubosc introduced French Colombard to the Gers department in the late 1970s, laying the foundation for Plaimont. Today, wines with citrus, exotic fruit, and the unmistakable character of southwestern France are produced on almost 220 hectares in the Saint-Mont appellation.








