Baldès family

Jean-Luc Baldès, the "Master of Malbec," is a passionate winemaker who, after his studies and practical experience in Bordeaux and Burgundy, returned to the family estate, Clos Triguedina, in picturesque Cahors in the early 1980s. For seven generations, a unique variety of multifaceted Malbec wines has been crafted here with great dedication and expertise. Jean-Luc Baldès' wines impress with their deep color, powerful intensity, and remarkable longevity. At the same time, he also creates young, juicy wines with fruity freshness that offer immediate drinking pleasure. Each sip reveals a new flavor profile and transports the senses to a dreamy world of enjoyment. Clos Triguedina is a place that embodies the long winemaking tradition of seven generations. Jean-Luc Baldès is a true artist who masterfully expresses the potential of the Malbec grape. The unique wines he produces are a tribute to this noble grape variety. Immerse yourself in the dreamy atmosphere of Clos Triguedina and experience the fascinating diversity of Jean-Luc Baldès' Malbec wines.

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4 products

Clos Triguedina
Cuvée
Sale price25,20 € 0.75l (33,60 €/l)
Probus
Sale price57,97 € 0.75l (77,29 €/l)
Jean-Luc Baldès Petit
Cuvée
Sale price14,28 € 0.75l (19,04 €/l)
Famille Baldès French Malbec

Clos Triguedina, Cahors –
Malbec in seven generations

In the early 1980s, after studying and apprenticeships in Bordeaux and Burgundy , Jean-Luc Baldès returned to the family winery Clos Triguedina in Cahors, southwestern France – thus taking over a tradition that has already been passed down for seven generations. The winery lies in the heart of the Lot Valley, where the Malbec grape grows in its historical homeland: on limestone and clay soils that give the wines a dense structure and pronounced depth.

His approach is clearly twofold: On the one hand, there are powerful, age-worthy cuvées with dark color, ripe tannins, and the potential for many years in the cellar. On the other hand, Baldès vinifies young, juicy Malbecs with vibrant fruit that reveal themselves immediately at the table – paired with entrecôte, cassoulet, or grilled vegetables.

What unites both styles is respect for their origins: Cahors was the center of Malbec cultivation long before Argentina, and Baldès carries on this tradition with every vintage. Those wishing to discover this grape variety beyond the South American mainstream will find its European origins here.