Tablet, lait Petits Beurres & sel des Andes

A milk chocolate that evokes childhood memories while simultaneously surprising: Dolfin breaks small pieces of classic butter biscuits into the bar and sprinkles pink Andean salt over them. The salt enhances the sweetness of the milk chocolate, while the biscuit pieces add texture and a slightly buttery depth. Packaged in the characteristic tobacco pouch format—handy, resealable, ideal for a handbag or as a gift.

As an accompaniment to a semi-dry Champagne or a light Tawny Port, this chocolate bar unfolds its full interplay of salt, caramel, and milk chocolate. It's also a genuine delight with a glass of Bourbon or a smooth rum.