Riesling Smaragd Achleithen PW Wachau 0.75L

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Achleithen steep slope, Wachau. Yellow peach, tropical fruit, a hint of red berries. Dense texture, long finish. Pairs with grilled zander or Wiener Schnitzel.

Sale price79,00 € 0,75 l (105,33 €/l)

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Riesling Smaragd Achleithen PW Wachau 0.75L

Rudi Pichler's Riesling Smaragd from the Achleithen site is one of the great white wines of the Wachau — dense, precise, and with a depth that makes these steep-slope Rieslings from the Danube unmistakable. Smaragd, the highest ripeness classification of the Wachau, stands for fully ripe harvest and corresponding fullness in the glass.

The Achleithen site lies in the heart of the Wachau on weathered primary rock — gneiss and mica schist shape the minerality that runs through every sip. Rudi Pichler has been cultivating his terraces for decades with a focus on artisanal precision and minimal intervention in the cellar. The result is wines that clearly reflect the character of their site.

In the glass, it shows a light yellow-green with silver reflections. The nose opens with white peach, yellow tropical fruit, and a hint of red berries. On the palate follows a taut, well-integrated acidity, carried by melt and a salty minerality in the finish — typical for the primary rock Riesling of this area.

Serve it at 10–12 °C with grilled zander with herb butter, Wiener Schnitzel, or a mature mountain cheese. It also works excellently with Asian dishes with ginger and lemongrass.

Grape Variety Riesling
Origin Wachau, Austria
Taste Dry
Alcohol 13,5 % Vol.
Volume 0,75 l
Country of Origin Austria
Region Wachau
Grape Variety Riesling
Wine Color White Wine
Vintage 2024
Alcohol Content 13,5 % Vol.
Residual Sugar 0 g/l

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Weingut Rudi Pichler

Rudi Pichler Winery – this is Wachau in its purest form. The Pichler family has been cultivating wine in Wösendorf since 1731, and you can taste these centuries in every glass: as tranquility, as depth, as an unmistakable signature.

On 15 hectares, mainly Grüner Veltliner and Riesling grapes grow – in vineyards whose soils originate from ancient loess and Danube river sediments. This interplay of geology, microclimate, and the skill of a winemaker who works not by recipe but by feel, makes Rudi Pichler's wines so special. Pure, precise, vibrant.

Wösendorfrudipichler.at

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