

Planeta La Segreta Nero d'Avola
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Planeta La Segreta Nero d'Avola
Sicily's sunshine captured in a bottle: Planeta's La Segreta Nero d'Avola shows what the island can do with red wine – depth, warmth and Mediterranean spice without heaviness.
The Planeta family has been cultivating vineyards at six different locations in Sicily since the 1990s and has made the Nero d'Avola grape variety internationally renowned. La Segreta comes from the heart of the island and combines the rustic power of the indigenous grape with a modern, approachable style.
In the glass, it shines a deep ruby red. The nose opens with ripe plums and dark wild berries, along with a hint of cocoa and Mediterranean herbs. On the palate, it is full-bodied with soft, well-integrated tannins – no harsh finish, but rather a smooth, lingering warmth. 92 points from James Suckling (2018 vintage) confirm the quality of this everyday wine.
Serve it at 16–18 °C with grilled lamb, pasta al ragù, or a mature pecorino. It's also a great choice for a casual evening.
Nutritional values per 100 ml
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The Winery
In the meantime, the descendants of the Planeta family have grown up, around the fortress of Ulmo in the southwest of Sicily, where the land has been cultivated for five centuries, the spark jumped over into new ideas and projects for viticulture.
The first vineyard with vines was planted here in 1985. Since then, different generations of brothers and sisters, children and grandchildren have worked side by side.
The perfect understanding is based not only on the harmony of characters and the complementarity of skills, but above all on the unity of vision: the love for this land, the desire to protect it, and the ability to imagine a new way every day to add value to it.
Menfi (AG)planeta.it










































































