Petite Sirah Lytton Estate

Petite Sirah has a long history in California – and Ridges Lytton Estate in Sonoma's Dry Creek Valley is one of the most compelling producers of this grape variety. Deep ruby ​​purple in the glass, dense body, yet with a precision not always expected from this often powerful grape.

Ridge has been farming the Lytton Estate since the 1970s. The dry summers and cool Pacific winds of the Dry Creek Valley ensure that the grapes retain their structure even when fully ripe. Vinification is traditional: long maceration and aging in American oak barrels.

The nose reveals aromas of dried plum, blackberry, and cocoa bean , complemented by an earthy depth and a subtle hint of smoke. On the palate, surprisingly fine, velvety tannins emerge – rather atypical for Petite Sirah and a clear indication of careful hand-harvesting and controlled extraction. The finish is long and spicy, with a touch of dark chocolate.

Serving suggestion: 16–18 °C. Pairs well with braised lamb, ribeye with herb butter, or aged cheddar. Drinking window: now until 2030.